ROB SPRUNG OLIVER NO FURTHER A MYSTERY

Ultimately the abundant Eggnog Cream had a home of sorts, and we cracked open Quails’ Gate Tawny to complete the meal. Procured in the winery in 2012, the fortified Gamay (a combination of vintages) experienced previously been aged a number of a long time in oak ahead of bottling. With only 40g/L of residual sugar the Tawny manufactured for any m